Crawfish Cornbread en Étouffée
Superior Seafood & Oyster Bar sits on the corner of St. Charles and Napoleon Ave. in New Orleans. It’s a local favorite, and a frequent stop for me and my family when I’m in town. …
Shrimp Creole
When naming classic New Orleans dishes, Shrimp Creole is definitely at the top of the list. It starts off as many Cajun and Creole dishes do with a roux, but instead of flour and oil, …
Shrimp & Sausage-Stuffed Peppers
Stuffed peppers are a Louisiana staple. Classic stuffed peppers include ground beef, shrimp, and diced ham, but you can really make them any way you want. As with many Louisiana dishes, these bell peppers also …
Crispy Chicken Aglio e Olio
When I’m craving pasta but I’m short on time, I always make aglio e olio! It’s a super simple Italian spaghetti pasta in a rich garlic and olive oil sauce. This time, I decided to …