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Roasted Cajun Turkey Wings

Cooking Method
Difficulty Beginner
Prep Time: 15 min Cook Time: 1 min Total Time: 16 mins
Servings 6
Best Season Fall
  • 3 pounds turkey wings
  • Cajun seasoning (to taste)
  • Italian seasoning (to taste)
  • cayenne (to taste)
  • 3 tablespoons cooking oil
  • Tony Chachere's Roasted Garlic and Herb Injectable Marinade
  1. Fill the injector up halfway and inject each wing with the marinate. Wrap in saran wrap and place in fridge to marinate either overnight or at least 1 hour. 

  2. Preheat oven to 400 degrees. Pat wings dry and then coat with cooking oil. Seasons wings with all seasonings and massage into the wings. 

  3. Arrange wings on a wire rack over a baking sheet lined with aluminum foil. 

  4. Place in oven and bake for 1 hour or until desired crispiness. 

Keywords: turkey, turkey wings, thanksgiving
Devin Smith