You can never have too many quick-and-easy dinner ideas for when life gets busy! A good chicken and rice meal always comes in clutch!
Continue reading “Chimichurri Chicken with Butter & Herb Rice”
FRIED GREEN TOMATOES
Fried green tomatoes, a classic southern favorite and a great compliment to chicken wings!
Continue reading “FRIED GREEN TOMATOES”
Buttermilk Cornbread
“AS WE CELEBRATE BLACK HISTORY MONTH, IT’S IMPORTANT TO ACKNOWLEDGE THE AFRICAN-AMERICAN CONTRIBUTIONS TO AMERICAN CUISINE. TODAY, WE FOCUS ON THE ROLE CORN PLAYED IN THE BLACK AMERICAN DIET.”
Continue reading “Buttermilk Cornbread”
Spicy Honey Gochujang Chicken
Flavor fusions are one of my favorite things to create in the kitchen, and this recipe combines Korean, Chinese, and Cajun cultures for explosive flavor in every bite.
Continue reading “Spicy Honey Gochujang Chicken”
Blackened Shrimp & potato soup
Savory comfort meals like creamy soup with spicy shrimp is all I need to withstand the cold winter days!
Continue reading “Blackened Shrimp & potato soup”
Buttermilk Fried Chicken
Whether it be for brunch accompanied by waffles, or the main dinner attraction with a variety of sides, I can’t get enough buttermilk fried chicken!
Continue reading “Buttermilk Fried Chicken”